It is coming up to April and the early childhood education and care service where you work traditionally holds an Easter egg hunt within the service’s grounds. The children eagerly look forward to this experience each year, and make Easter egg baskets to collect their eggs in. This year a parent, in the 3-5s room has requested that their child not participate in the egg hunt as they do not allow their child to eat chocolate. The parent also makes comment that they feel this experience contradicts the service’s practices in relation to promoting healthy eating amongst the children and their families.
Complete the following:
a) How would you accommodate this parent’s request, while at the same time respecting the wishes of the other families who attend the service? Remember, it is important not to make any child feel excluded.
b) List four ways you could provide information to families about the inclusion of ‘discretionary’ or ‘sometimes’ food items in the service’s program.
c) Outline how you would lead and facilitate this experience to ensure that food safety and hygiene standards are maintained throughout the Easter egg hunt.
hello could someone plz help me to solve this question, I'm tired of solving this question
. I couldn't find any answer to post.
thanq
Complete the following:
a) How would you accommodate this parent’s request, while at the same time respecting the wishes of the other families who attend the service? Remember, it is important not to make any child feel excluded.
b) List four ways you could provide information to families about the inclusion of ‘discretionary’ or ‘sometimes’ food items in the service’s program.
c) Outline how you would lead and facilitate this experience to ensure that food safety and hygiene standards are maintained throughout the Easter egg hunt.
hello could someone plz help me to solve this question, I'm tired of solving this question
. I couldn't find any answer to post.thanq
